Original price was: £57.18.£40.03Current price is: £40.03.
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This Due Cigni Hakucho deba knife is the Japanese version of the carving knife. Designed to fillet fish (bones and vertebrae) and shellfish. In order to withstand breaking the blade is a little thicker than that of a carving knife, but still this knife is not meant to be used to chop ingredients or to cut through meat with bones.
| BrandDue Cigni | Brand |
|---|---|
| Type of steelNitro-B | Type of steel |
| Delivered as a setNo | Delivered as a set |
| Type of handleOriental handle | Type of handle |
| Way of sharpeningSecondary V-edge | Way of sharpening |
| Type of edgeplain edge | Type of edge |
| Typedeba | Type |
| Dishwasher safeNo | Dishwasher safe |
| Finish bladesatin | Finish blade |
| Blade characteristicssmooth | Blade characteristics |
| Hardness57 HRC | Hardness |
| Material handleolive wood | Material handle |
| Colourlight-brown, silver | Colour |
| Overall length28.5 cm | Overall length |
| Handle length12 cm | Handle length |
| Blade thickness2 mm | Blade thickness |
| Blade length16.5 cm | Blade length |
| Article numberDG2C503OL | Article number |
| Country of originItaly | Country of origin |
| Warranty on materials and manufacturing defectslifetime | Warranty on materials and manufacturing defects |
| SeriesHakucho | Series |
| Can be engravedYes | Can be engraved |
| DesignerOreste Frati | Designer |
| Number of knives1 | Number of knives |
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